Oolong Tea  China

Oolong also known as Wu Long or Black Dragon is a semi-oxidized tea. The oxidation can range from 10% to 70%. As a result the teas have a full-bodied, fragrant and fruity aroma. It is one of the most served teas in Chinese Restaurants. Oolong is often called weight loss tea because it helps burn fat built up in our bodies.

A tale tells of a man named Wu Liang (later corrupted to Wu Long, or Oolong) who discovered oolong tea by accident when he was distracted by a deer after a hard day's tea-picking, and by the time he remembered about the tea it had already started to oxidize.


Ginseng
This Ginseng Oolong is famous for its unique aroma and depth of flavour. The Oolong is coated with the ginseng and gives it a sweet and liquorice taste. It helps to replenish energy and is good for our "CHI".
Price: $15.00  / 50g

Oolong
Semi-fermented, fine aromatic Oolong tea, with red-gold and uneven, coarse leaf.
Price: $5.00  / 50g

Ti Kuan Yin
Named for the Buddhist saint Kuan Yin (Guan Yin), Ti Kuan Yin is perhaps Fujian Province's most famous Oolong tea.
Price: $15.00  / 50g