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Black Tea
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Black Tea Darjeeling tea is known as the champagne of tea and for many tea drinkers it is the pinnacle of tea drinking. The Darjeeling district, located in the foothills of the Himalayas, has an almost perfect climate for growing tea. The finest teas in the world are harvested here. Clearly defined harvesting periods lead to different, unique tastes. Smooth and aromatic for fist flush (spring harvest). Strong and full-bodied for the second flush (summer harvest). Mellow and brisk for the autumnal harvest.
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